{"product_id":"garcima-28cm-paella-pan-0-8mm-steel-83000","title":"Garcima Polished Carbon Steel Paella Pan 28cm, 2-4 Portions","description":"\u003c!-- more --\u003e\n\u003c!--Start tab labels--\u003e\n\u003cul class=\"tabs kaikora-description-tabs\"\u003e\n\u003cli\u003e\u003ca href=\"#tab1\"\u003eDescription\u003c\/a\u003e\u003c\/li\u003e\n\u003c!--kaikora_description--\u003e\n\u003cli\u003e\u003ca href=\"#tab2\"\u003eDetails\u003c\/a\u003e\u003c\/li\u003e\n\u003c!--kaikora_description--\u003e\n\u003c\/ul\u003e\u003c!--kaikora_description--\u003e\n\u003c!--Start tab content--\u003e\n\u003cul class=\"tabs-content kaikora-description-tabs-content\"\u003e\n\u003cli id=\"tab1\"\u003e\n\u003cp\u003eThe original. Garcima is the workshop in Valencia that most professional kitchens associate with paella, and this is the polished 28cm version — bare carbon steel designed for two servings of thin Valencian rice, perfect for a dinner-for-two on a single home burner.\u003c\/p\u003e\n\u003cp\u003eBare carbon steel is the material that has been essential to paella since its inception. It heats quickly, browns effectively, and develops a seasoned patina over time that creates the socarrat for which the dish is famous. However, it can rust if left wet — a trade-off for the bare-metal finish.\u003c\/p\u003e\n\u003cp\u003eConstructed in the traditional manner: pressed carbon steel, dimpled on the base, with two riveted handles that maintain their alignment when heated. The dimples reinforce the bottom of the pan to keep it flat during cooking and assist the rice in settling into the thin, even layer that paella requires. A 28cm pan accommodates approximately 2 portions of thin Valencian rice, 3 at a medium depth, or 4 when stretched deeper for a more substantial dish.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eFeatures\u003c\/strong\u003e\u003c\/p\u003e\n\u003cul\u003e\n\u003cli\u003ePressed polished carbon steel — the classic Valencian paella surface\u003c\/li\u003e\n\u003cli\u003e28cm diameter cooks paella for about 2 to 4 portions depending on the depth of the rice\u003c\/li\u003e\n\u003cli\u003eDimpled base reinforces the pan floor and aids in even rice distribution\u003c\/li\u003e\n\u003cli\u003eTwo riveted side handles for secure lifting at the line or table\u003c\/li\u003e\n\u003cli\u003eCompatible with gas burners and open flames\u003c\/li\u003e\n\u003cli\u003eForms a seasoned dark patina with use that enhances performance over time\u003c\/li\u003e\n\u003cli\u003eManufactured in Valencia, Spain\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003cp\u003e\u003cstrong\u003eServing Guide\u003c\/strong\u003e\u003c\/p\u003e\n\u003cul\u003e\n\u003cli\u003eThin rice (Valencian style): 2 portions\u003c\/li\u003e\n\u003cli\u003eMedium rice: 3 portions\u003c\/li\u003e\n\u003cli\u003eFull rice: 4 portions\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003cp\u003e\u003cstrong\u003eCare\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003eSeason prior to first use: rinse, dry, apply a thin layer of vegetable oil, heat over medium until the oil just begins to smoke, cool, and wipe out. Repeat once or twice for a more robust seasoning. After each use, hand wash with warm water (avoid strong detergents that can strip the seasoning), dry immediately and thoroughly, then apply a light coat of oil before storing. Not dishwasher safe. Not oven safe.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eSafety\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003eNot suitable for induction cooktops or ovens. When cooking over an open flame, use a stable burner stand or trivet to support the pan. Always use oven mitts when handling the pan while hot.\u003c\/p\u003e\n\u003c\/li\u003e\n\u003c!--kaikora_description--\u003e\n\u003cli id=\"tab2\"\u003e\u003cul\u003e\n\u003cli\u003e\n\u003cstrong\u003eBrand:\u003c\/strong\u003e Garcima\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eType:\u003c\/strong\u003e Paella Pan\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eBarcode:\u003c\/strong\u003e 8412595100287\u003c\/li\u003e\n\u003c\/ul\u003e\u003c\/li\u003e\n\u003c!--kaikora_description--\u003e\n\u003c\/ul\u003e\u003c!--kaikora_description--\u003e","brand":"Garcima","offers":[{"title":"Default Title","offer_id":52095896617258,"sku":"83000","price":33.95,"currency_code":"NZD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0067\/4735\/7299\/files\/image_10220941050154_1.jpg?v=1784519137","url":"https:\/\/folders.co.nz\/products\/garcima-28cm-paella-pan-0-8mm-steel-83000","provider":"Folders","version":"1.0","type":"link"}