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Crafted for accuracy and adaptability, this 15cm Victorinox Boning Knife efficiently handles trimming and deboning tasks. Its curved, flexible blade easily maneuvers around joints and bones, while the blue handle promotes food safety in commercial environments.
Key Features:
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15cm curved flexible blade – Ideal for accurate trimming and boning of poultry, meat, and fish
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High-carbon stainless steel – Sharp, long-lasting, and resistant to corrosion
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Curved profile with flex – Perfect for navigating around joints, ribs, and complex shapes
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Blue ergonomic Fibrox handle – Non-slip grip and easy color coding for HACCP compliance
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Protective sheath included – Ensures safe transport and storage
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Made in Switzerland – Professional-grade quality from Victorinox
Perfect for butchers, chefs, and anyone who prioritizes precision in meat preparation—especially where food safety standards are essential.
Clean cuts, safe handling—Victorinox instills confidence in every kitchen.
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Brand: Victorinox
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Type: Boning Knife
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Barcode: 9313803359871