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Approach meat preparation confidently with the Victorinox Curved Boning Knife, which features a stiff, wide blade and comes with a sheath. Favored by both butchers and chefs, this Swiss-crafted knife is perfect for breaking down larger cuts with precision and control.
Key Features:
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18cm stiff, wide blade – Designed for separating meat from bone, particularly in larger or tougher cuts
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Curved profile – Facilitates cleaner, more effective slicing motions around bones and joints
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High-carbon stainless steel – Provides excellent edge retention, resistance to corrosion, and ease of maintenance
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Ergonomic Fibrox handle – Offers a non-slip grip for safety and comfort during prolonged use
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Protective sheath included – Ensures safe storage and transport, suitable for commercial or field applications
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Made in Switzerland – Professional-grade quality supported by the Victorinox brand
Ideal for butchers, hunters, or anyone engaged in serious meat preparation at home or in a professional setting. This knife efficiently handles boning, trimming, and processing with accuracy.
Maintain its sharpness and cleanliness – let Victorinox handle the hard tasks.
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Brand: Victorinox
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Type: Boning Knife
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Barcode: 9313803359918