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The perfect knife for your cheese board.
Crafted in France by André Verdier — renowned cutlers since 1859 — this Débutant St Tropez cheese knife brings the distinctive essence of Laguiole cutlery to your table. It is designed for slicing and serving a variety of cheeses, featuring a stainless steel blade that cuts smoothly, while the pointed tip allows for easy lifting and serving.
Each knife is equipped with a handle finished in the vibrant coastal shades of the St Tropez series, inspired by the hues of the French Riviera. The traditional five-rivet handle design and the iconic Laguiole bee emblem showcase the expert craftsmanship that André Verdier is celebrated for.
Sold individually and provided loose, each piece is chosen at random from the St Tropez color selection.
• Individual cheese knife — perfect for slicing and serving various cheeses
• Débutant St Tropez series — assorted handles in Riviera-inspired blue shades
• Stainless steel blade — clean, precise cutting capability
• Pointed tip — lift and serve cheese directly from the board
• Five-rivet handle construction — classic Laguiole design
• Mirror-polished stainless steel finish
• Welded Laguiole bee emblem — authentic craftsmanship detail
• Handcrafted in France by André Verdier, master cutlers since 1859
• Supplied loose — no packaging included
• Color supplied at random from the St Tropez selection
Hand washing is recommended.
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Brand: André Verdier
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Type: Cheese Knife