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An essential knife for the cheese board.
Made in France by André Verdier — renowned cutlers since 1859 — this Débutant Ivory large cheese knife showcases traditional Laguiole craftsmanship during serving. The elongated stainless steel blade is crafted for precise, controlled slicing through a variety of cheeses, from soft brie to more robust aged types.
Featuring a sleek ivory-hued handle and the classic five-rivet design, the knife embodies the distinctive Laguiole aesthetic while remaining functional for daily use. Well-balanced in the hand and easy to maneuver, it’s a knife that complements any well-arranged cheese board.
Presented in a gift box, it serves as a considerate addition to the table or a simple gift for anyone who enjoys hosting.
• Large cheese knife — perfect for slicing soft, semi-soft, and hard cheeses
• Débutant Ivory series — traditional ivory-hued handle
• Stainless steel blade — clean, accurate cutting performance
• Five-rivet handle construction — classic Laguiole design
• Mirror-polished stainless steel finish
• Welded Laguiole bee emblem — authentic craftsmanship detail
• Made in France by André Verdier, master cutlers since 1859
• Comes in a gift box
Hand wash is recommended.
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Brand: André Verdier
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Type: Cheese Knife