MAC

Description Details The MAC Chef Series Fishing/Fillet Knife 20 cm (BNS-80) is designed for accuracy, durability, and control in challengi...

Description Details The Mac Japanese Series Deba Knife 11 cm (CL-40) is a small, single-bevel cleaver crafted for butchering smaller fish ...

Description Details The Mac Japanese Series Deba Knife 16.5 cm (CL-65) is a classic single-bevel cleaver crafted for fish butchering and t...

Description Details The Mac Japanese Series Vegetable Knife 16.5 cm (JU-65) is a double-bevel usuba crafted for precise slicing of fruits ...

Description Details The Mac Japanese Series Yanagiba Sashimi Knife 22.5 cm (FKW-7) is a classic single-bevel knife crafted for clean, accu...

Description Details The Mac Japanese Series Yanagiba Sashimi Knife 27 cm (FKW-9) is a classic single-bevel knife designed for clean, accur...

Description Details The Mac Japanese Series Yanagiba Sashimi Knife 30 cm (FKW-10) features a classic single-bevel blade tailored for preci...

Description Details The Mac Original Series Carving Knife 23 cm (CK-90) is a multifunctional slicer crafted for accuracy and convenience. ...

Description Details The MAC Original Series Fillet Knife 17.5 cm (FK-70) is crafted for accurate filleting of small to medium fish. Featur...

Description Details The MAC Professional Series Boning Knife 15.5 cm (BON-60) is a Japanese-style Honesuki, designed for precise poultry a...

Description Details The MAC Professional Series Fillet Knife 17.5 cm (SO-70) is the most flexible and thinnest knife in the MAC collection...

Description Details The MAC Professional Series Japanese Vegetable Knife 17 cm (MJU-65) features a double-bevel Usuba crafted for meticulo...

Description Details The MAC Professional Series Slicer Knife 26 cm (MKS-105) represents the French standard for slicing and carving cooked...

Description Details The MAC Professional Series Slicer Knife 26 cm (MCK-105-D) is designed for accurate carving of roasts, poultry, ham, a...

Description Details The MAC Superior Series Cleaver Knife 16.5 cm (SD-65) is a double-bevel Japanese-style cleaver designed for strength a...

Description Details The MAC Superior Series Fillet Knife 21 cm (SF-85) merges Japanese craftsmanship with Western design. Drawing inspirat...